Recently voted one of the Sunshine Coast’s top 12 places to dine, High Tide catches the sea breeze opposite the beautiful Mudjimba Beach. Savour the cool coastal ambiance over coffee and breakfast or grab one of their specialty burgers or fish tacos for lunch after a surf or swim at the beach. If afternoon drinks are more your style then unwind with a cold beer and their famous fried chicken wings. Or round off a perfect day with dinner and a glass of your favourite wine, with live music Friday, Saturday and Sundays.
Cooked to your liking on sourdough.
Feta, dukkah, rocket, lime, sourdough.
Oats, chia, peanut butter, coconut yoghurt, seasonal fruit.
Rocket, poached egg, halloumi & salsa verde.
Poached eggs, tomato, basil, olives, olive oil, feta, balsamic glaze, and sourdough toast.
Double bacon, fried egg, cheese, BBQ sauce, milk bun.
English muffin French toast with cinnamon honey and vanilla berry compote.
Poached eggs, sourdough, spinach, hollandaise sauce. Add: Bacon 4.5, Avocado 4, Mushrooms 3.
Chilli pork belly scrambled eggs, honey soy sauce, kimchi, and toasted sourdough.
Mushrooms, tomato, avocado, grilled halloumi, rocket, relish, spinach, hash brown, poached eggs & toasted sourdough.
Bacon, mushrooms, tomatoes, pork chipolatas, hash brown, poached eggs, spinach, & toasted sourdough.
Pork belly bao buns with kewpie slaw, Hoisin ketchup, toasted sesame seeds, pickles.
Green papaya, snake beans, chilli, peanuts, bean shoots, tamarind dressing, and fresh herbs. See Add Ons
Karage chicken, kewpie slaw, pickled ginger, wakame, wasabi mayo, milk bun, and fries.
House-made beef patty, bacon, melted cheese, American mustard, beer-battered onion ring, smokey tomato relish, pickles, milk bun & fries.
Slaw, guacamole, salsa, Baja sauce, lime.
Loose leaf lettuce, marinated feta, kalamata olives, red onion, Roma tomato, basil, and balsamic glaze.
With tomato sauce.
Smoked ground beef, salsa, guacamole, sour cream & cheese.
Texan chilli beans, salsa, guacamole, sour cream & cheese.
House-made tartare sauce, fries & salad.
With kewpie slaw, fries, lemon & aioli.
Brown rice, pickled ginger, wakame, kimchi, avocado, cucumber, kewpie, edamame, honey soy & cheese. See Add Ons
Garlic, chilli, bay leaves, thyme, lemon.
Served with wasabi mayo, pickled ginger, wakame, bean shoots, toasted sesame.
Rocket, lemon, and house-made aioli.
Pan-fried chilli & garlic prawns, olive oil, lemon with grilled sourdough.
Smoked ground beef, salsa, guacamole, sour cream & cheese.
Texan chilli beans, salsa, guacamole, sour cream & cheese.
With tomato sauce.
Choice of BBQ, Honey Soy, or Hot & Spicy.
Grilled sourdough, olive oil, dukkha, with 2 house-made dips (ask server).
3 fish tacos, 10 wings, 3 pork belly bao buns, S&P squid, fries & sauces.
Brown rice, pickled ginger, wakame, kimchi, avocado, cucumber, kewpie, honey soy. See Add Ons
With Asian greens, basmati rice, house-made tomato chutney.
Hokkien noodles, Asian vegetables, peanuts, crispy shallots, and a honey-soy wok sauce.
Green Paw Paw Thai salad, lime with tamarind dressing and herbs.
House-made beef patty, bacon, melted cheese, American mustard, beer-battered onion ring, smokey tomato relish, pickles, milk bun & fries.
Karage chicken, kewpie slaw, pickled ginger, wakame, wasabi mayo, milk bun & fries.
House-made tartare sauce, fries & salad.
Green papaya, snake beans, chilli, peanuts, bean shoots, tamarind dressing, and fresh herbs. *See Add ons
Pork belly bao buns with kewpie slaw, Hoisin ketchup, toasted sesame seeds, pickles.
Slaw, guacamole, salsa, Baja sauce, lime.
Sourdough focaccia, garlic confit, olive oil & herbs (v)
Two house-made dips (ask server) served with grilled sourdough, olive oil & dukkha
Garlic chilli, bay leaves, thyme & lemon (gf/vg)
Served with wasabi mayo, pickled ginger, wakame, bean shoots & toasted sesame (gf)
Served on mixed herb salad, tomato, sprouts, red onion & cucumber with a lime & chilli dressing (gf)
Served with tomato sauce (gf/v)
Served with sour cream & sweet chilli sauce (gf/v)
Ten wings with choice of barbeque, honey soy or hot & spicy
Tequila & lime-cured reef fish served with crunchy corn chips, fresh coriander & lime
Smoked chilli ground beef, salsa, guacamole, sour cream & cheese
Texan chilli beans, salsa, guacamole, sour cream & cheese (v/gf)
Vodka Kailua, Clandestino Roasters organic espresso & vanilla
Tequila, triple, sec, lime juice
Vodka, triple sec, cranberry juice & lime juice
Vodka, Worcestershire sauce, tabasco, tomato juice & lemon juice
Bacardi, passionfruit liqueur, passionfruit, fresh mint, lime juice & soda water
Vanilla vodka, passionfruit liqueur prosecco, passionfruit & lime juice
Grape vodka, passionfruit liqueur, pineapple juice & lime juice
Malibu, cranberry juice & pineapple juice
Tequila, peach liqueur, cranberry juice & dry ginger ale
Grape vodka, prosecco, fresh lime & soda water
Spiced rum, ginger wine, dry ginger ale, fresh lime & mint
Vodka, peach schnapps, cranberry juice & lime juice
Vanilla vodka, fireball, honey & apple juice
Vodka, Midori, triple sec, pineapple juice & lime juice
English Breakfast, Earl Grey, Green Myrtle tea, Peppermint, Masala Chai, Lemon Ginger & Hibiscus tea
Mixed berries, banana, honey, & milk
Blueberries, banana, desiccated coconut & coconut milk
Mango, kiwi, spinach, turmeric on apple juice
Banana, peanut butter, chocolate, ice cream & milk
Mango, banana, honey, ice cream & milk
Coffee, Chocolate & Strawberry
Chocolate, Strawberry, Vanilla, Caramel, Coffee & Mocha
Chocolate, Strawberry, Vanilla, Caramel, Coffee & Mocha
Coke, Diet Coke, Lemonade, Soda Water, Tonic Water, Dry Ginger Ale
Sparkling (500ml)
Elderflower & Lemon, Apple Pear & Ginger, Mixed Berry, or Rose Lemonade
Cabernet Merlot (Hunter Valley, NSW)
Tempranillo (Barossa Valley, SA)
Shiraz (Barossa Valley, SA)
Rose (Rhone, France)
Pinot Noir (Marlborough, NZ)
Merlot (Wrattonbully, SA)
Cabernet Sauvignon (Clare Valley, SA)
Sauvignon Blanc (Marlborough, NZ)
Pinot Grigio (Mt Barker, WA)
Chardonnay (Eden Valley, SA)
Pinot Gris (Marlborough, NZ)
Moscato (Eden Valley, SA)
With an emphasis on fresh local produce and coffee, High Tide proves why it has been such a favourite with locals and visitors for the past 6 years. Whether you come for breakfast, brunch, lunch, dinner or just drinks, High Tide offers a fun, casual and relaxed dining experience with seasonal menus and something for everyone.
A lovely spot to grab a bite to eat before heading to the beach. The fish tacos here were absolutely delicious and the nourish bowl was good.
Vibrant and eclectic place for morning breakfast. Good coffee and overall Excellent customer service the staff are very personal and friendly.
A casual and relaxed beachside dining experience with seasonal menus offering something for everyone, that’s us.
Mon – Wed | 7:00 AM – 3:00 PM
Thur – Sun | 7:00 AM – 10:00 PM
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